{"collection":"recipes","slug":"1710031949965-pizza-sauce","cid":"bafkreiba2xdswxrb47jgrnli5s45enwlcucrg7waghfouhswfvqdaq6f4m","title":"Pizza Sauce","excerpt":"Simple 3-ingredient pizza sauce: blend drained canned tomatoes with olive oil and salt until smooth. Use immediately or refrigerate.","body":"**Yield:** Enough sauce for several pizzas\n\n## Ingredients\n\n| Ingredient            | Amount / Weight | Note                     |\n| --------------------- | --------------- | ------------------------ |\n| Canned whole tomatoes | 28 ounces       | Drained                  |\n| Olive oil             | 1 tablespoon    | Extra-virgin             |\n| Salt                  | To taste        | Preferably fine sea salt |\n\n## Steps\n\n1. Drain the canned tomatoes and remove any hard stems.\n2. Place the tomatoes, olive oil, and a pinch of salt in a food processor.\n3. Blend until smooth. Taste and adjust salt as needed.\n4. Use immediately or store in the refrigerator for up to 1 week.\n\nFor a detailed guide and additional tips, refer to the original recipe page.","tags":["pizza","sauce","tomatoes","olive-oil","italian"],"published":true,"createdAt":"2024-03-09T16:52:00Z","updatedAt":"2025-05-23T14:09:00Z"}